Beef: $65.00
Under 600 lbs
Veal 1 charge
Cooler Charge
$14.00
Processing Fee
$1.19/lb
(Includes cut, wrap, grind, & freeze)
Special Labeling
Extra
and/or Packaging
Hog: $50.00
Cooler Charge
$12.00
Processing Fee
$1.19/lb
(Includes cut, wrap, grind, & freeze)
Special Labeling
Extra
and/or Packaging
Veal: $55.00
Cooler Charge
$12.00
Processing Fee
$1.19/lb
(Includes cut, wrap, grind, & freeze)
Special Labeling
Extra
and/or Packaging
Providing High Quality Meat
Federally Inspected Butchering
At St. Joseph Meat Market, we make sure we do things the right way. Our process has been federally inspected so you can trust that you’ll be getting the best service possible from our experts.
Rabbit: $6.00 each
Processing
Included
(Cut, wrap, grind, & freeze)
Special Labeling
Extra
and/or Packaging
Turtle: $25.00 each
Processing
Included
(Cut, wrap, grind, & freeze)
Special Labeling
Extra
and/or Packaging
